Starters

 

Blackstone's Wings 9

Jumbo chicken wings tossed in buffalo sauce, your choice of ranch or blue cheese dressing

 

Homemade Beer Battered Onion Rings 7

Hand dipped in a Guinness and Harp batter, sprinkled with parmesan cheese

 

Spinach Artichoke Dip 9

Creamy blend of artichokes, spinach, and garlic. Served with griddled pita bread

 

Griddled Blue Crab Cake 9

Served with sour apple jicama slaw and lemon aioli

 

Chicken or Beef Nachos 9

Shredded chicken or ground beef, topped with cheddar cheese sauce, tomatoes, jalapenos and sour cream

 

Irish Boxty 7

Potato pancakes fried crisp with bacon, scallions and sour cream

Add smoked salmon 2

Add corned beef hash 2

 

Boneless Chicken Wings 9

Marinated in buttermilk and hot sauce, dredged in seasoned flour and fried crispy.

Served with ranch orbleu cheese dressing

 

House Smoked Salmon 10

Cured 24 hours and smoked in house with tomato onion caper relish, hard cooked egg and flat bread

 

Hummus 7

With seasoned griddled pita bread

 

Shrimp Cocktail 10

Four U-12 Shrimp poached in white wine and herbs. Served with vodka laced cocktail sauce and horseradish

 

Fried Mushrooms 7

Crimini mushrooms dusted in seasoned flour and fried. Served with buffalo ranch dipping sauce.

 

Basket of our Skillet cornbread 5

 

Basket of Sweet Potato Fries 4

 

 

Pots of Gold

 

Irish Potato Leek Soup 3-4

 

Baked Five Onion Soup 5

 

Chefs Selection of the Day 3-4

 

Blackstone's Chili (Seasonal) 5

 

 

Greens

 

Blackstone Caesar 9

Crisp Romaine, Caesar dressing, garlic croutons and shaved parmesan cheese

Add Chicken 3

Add Shrimp 6

 

Crispy Chicken 9

Boneless crispy chicken with romaine lettuce, bacon, tomato and shredded cheddar

 

 

Sesame Seared Salmon 15

Baby spinach, edamame beans, hard cooked egg, red onion and tomato. With pomegranate soy vinaigrette

 

Kitchen Sink 12

Iceberg lettuce, tomato, onion, hard cooked egg, ham, turkey, salami, cheddar, swiss and garbanzo beans.

With red wine and herb vinaigrette

 

Roasted Beet and Goat Cheese 10

Oven dried shitake mushrooms, toasted barley and cherry balsamic vinaigrette

 

House Salad 7

Dried cherries, grape tomatoes, red onion, garlic croutons, and shaved parmesan cheese

 

 

Build Your Own Pub Burger

 

USDA Prime Steak Burger 10

Turkey Burger 10

Salmon Burger 11

Black bean burger 8

Grilled breast of chicken 9

 

Toppings

Cheddar, Swiss, Pepper jack, Gruyere, Lettuce, Tomato, Red Onion, Green Olives, Jalapenos,

 Mushrooms, Fried Egg, bacon, ham.

 

 Sandwiches

 

The O'Lurvey 9

Shaved Ham, Turkey, Swiss, Red onion, Catalina dressing. Served on Marble rye.

 

Ridg's Way 9

Irish bacon, Swiss, Lettuce, Avocado spread, Dijon mayo, on whole grain bread.

 

Char-grilled Vegetable Dagwood 10

Zucchini, yellow squash, portabella mushroom, roasted red pepper, lettuce, tomato, pepper jack cheese and pesto aioli served on toasted nine grain bread

 

The Durant 9

Lean corned beef or shaved smoked turkey with sauerkraut, swiss and Russian dressing on griddled marble rye

 

Triple Decker Club 10

Ham, turkey, bacon, cheddar, swiss, lettuce, tomato and mayo on toasted sourdough

 

Hickory Smoked Pulled Pork 9

BBQ seasoned pulled pork topped with apricot slaw

 

Grilled BBQ Chicken Breast 9

Topped with cheddar, and bacon on a Kaiser roll

 

Fish'wich'10

Hand dipped cod fillet, lettuce, tomato and Tabasco aioli

 

Pork Tenderloin 10

Breaded and fried crispy with swiss, pickles and Dijon mustard

 

Leith Street 10

Dried Cherry chicken salad with lettuce, tomato, in a sundried tomato Lavosh

 

 

Black'STONES'

 

Flint Stone 9

Seasoned ground beef, Koegel's hot dog, cheddar cheese, onions, baked and finished with tangy mustard.

 

Reuben Stone 9

Corned beef, sauerkraut, Russian dressing, Swiss cheese, baked golden brown

 

 

Pulled Pork Stone 9

House smoked pulled pork bbq sauce, cheddar cheese

 

Classic Stone 7

Five cheese blend, pepperoni, marinara sauce

 

 

Entrees

 All entrees come with soup or salad, mashed potatoes and the freshest available

Vegetable of the day

 

Poached Atlantic Salmon 18

Poached in white wine, garlic and herbs with fried capers, charred tomato vinaigrette

 

Classic Meatloaf 12

Baked to perfection with roasted shallot and mushroom gravy

 

Chicken Pot Pie 12

Rich chicken stew, topped with a cheddar cheese and scallion crust

 

Bacon Wrapped Pork Tenderloin 14

Applewood smoked bacon wrapped pork tenderloin. Balsamic tomato reduction

 

Baked Mac and Cheese 10

Cheddar, Swiss, Parmesan and Jack cheese topped with buttered bread crumbs, tomato and bacon relish

 

Coriander Crusted Yellow Fin Tuna 19

Dusted with toasted coriander, roasted Red Pepper Ginger Vinaigrette

 

Irish Fare

 

Shepard's Pie 14

Ground lamb in a savory gravy with peas, carrots, onions and garlic. Topped with mashed potatoes, and jus

 

Fish and Chips 12

Guinness and Harp beer batter cod. Served with coleslaw, fries and tartar sauce

 

Mustard and Apple Chicken 12

Dredged in seasoned flour and pan seared. Served with braised cabbage and apples, stone ground mustard au jus

 

 

Desserts

 

Blackstone's Cheesecake 6

Classic cheesecake with graham cracker crust, maple carmel, and Red stagg cherry compote.

 

Bailey's Creme Brulee 8

Seasonal berries, fresh whipped cream

 

Devil's Food Cake 6

Rich chocolate cake, with chocolate buttercream frosting

 

'The' Ice cream pie 9

Only your server could describe this!

 

Kid's Menu

Chicken Finger's and fries 6

Baked Mac and Cheese 5

Grilled Peanut Butter and Jelly sandwich 5

Fresh Fruit plate with yogurt dipping sauce 5

Crisp vegetables with ranch dipping sauce 5

Grilled cheese sandwich 5

Kid's burger and fries 6

Koegel hot dog 5

 

Fruit or vegetable may be substituted with any meal

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